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Pomegranate Chutney Recipe Pomegranate Chutney Recipe

Pomegranate Chutney Recipe Pomegranate Chutney Recipe

Bombay Chutney Co.’s Ayurvedic Jam

Ayurveda, the world’s oldest holistic healing system, was developed over 3,000 years ago in India. Born from the belief that health and wellness come from the ideal balance of mind, body, and spirit, this science suggests that certain foods and combinations may reduce inflammation and promote peace. Pomegranate Chutney, known to aid digestion without stirring up too much fire, is one of Ayurveda’s go-to delicacies. Try out Bombay Chutney Co.’s very own Fresh & Fruity Sundae recipe below for an innovative take on a classic ice cream favorite:

Ingredients:

  • 1 cup vanilla ice cream
  • 1 sliced banana
  • 1⁄4 cup Bombay Chutney Co.’s Pomegranate Chutney
  • 1 tablespoon Grand Marnier

Process:

  1. Using a small saucepan, heat the chutney and Grand Marnier over a low flame for 3-4 minutes. Let it cool once mixture is fully combined.
  2. Place 1 cup of vanilla ice cream into a small dish/bowl.
  3. Layer the thinly sliced banana over the ice cream.
  4. Add 1⁄4 cup of chutney over the bananas
  5. Serve immediately and enjoy!

** serving size is for 1 individual **

Bombay Chutney Co.’s Ayurvedic Jam

Ayurveda, the world’s oldest holistic healing system, was developed over 3,000 years ago in India. Born from the belief that health and wellness come from the ideal balance of mind, body, and spirit, this science suggests that certain foods and combinations may reduce inflammation and promote peace. Pomegranate Chutney, known to aid digestion without stirring up too much fire, is one of Ayurveda’s go-to delicacies. Try out Bombay Chutney Co.’s very own Fresh & Fruity Sundae recipe below for an innovative take on a classic ice cream favorite:

Ingredients:

  • 1 cup vanilla ice cream
  • 1 sliced banana
  • 1⁄4 cup Bombay Chutney Co.’s Pomegranate Chutney
  • 1 tablespoon Grand Marnier

Process:

  1. Using a small saucepan, heat the chutney and Grand Marnier over a low flame for 3-4 minutes. Let it cool once mixture is fully combined.
  2. Place 1 cup of vanilla ice cream into a small dish/bowl.
  3. Layer the thinly sliced banana over the ice cream.
  4. Add 1⁄4 cup of chutney over the bananas
  5. Serve immediately and enjoy!

** serving size is for 1 individual **

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